Gingerbread Brownie Tree
Ingredients
- 1 box gingerbread mix
- 1 cup vegetable oil
- brownie batter (use box mix and follow instructions)
- green icing
- festive sprinkles
- gold stars
Instructions
- Mix box of gingerbread mix with vegetable oil and water
- Spread gingerbread batter onto a baking sheet.
- Add a layer of brownie batter on top of the gingerbread layer and spread evenly.
- Bake for 45 minutes at 350 degrees.
- When done baking, cut the brownies into Christmas trees.
- Add green icing, festive sprinkles, and gold stars to decorate.
- Use paper straws to add a stump.